But when it comes to Thanksgiving, at the very least I like to cook a lot on a free day off.
This year I was expecting Isabelle to be working on Thursday and Friday so we planned on doing a roast chicken on Saturday ... I know this is totally inappropriate ... but we were planning to have a turducken later in the year and I have some good roast chicken recipes.
Isabelle ended up having Thursday off because the hospital had a low census (she got paid anyways) and so I had to rush to the store to find a big chicken. Nobody had chickens out, just turkeys. A couple of giant rainbow trout fillets at the meat counter caught my attention, so that's what we had.
Rainbow Trout fillet and ratatouille, with brownies and ice cream for dessert. I didn't get a photo of the finished fillet because I couldn't wait to eat it!
Tuesday, December 2, 2008
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